Smoked Bourbon Gouda
Origin:
United States
Pairs with:
Tomato Chutney, Pickles
This is a cow’s milk gouda, Hickory smoked in Wisconsin.
It has a sharp whiskey flavour accompanied with the smoke, but blends into a creamy flavour after chewing.
We suggest pairing this with a tomato chutney and Chz Plz pickles.